Tuesday 13 November 2012

Apple and Cucumber Salad


I  am really not sure what title to give this dish. Maybe it should be called Apple and Cucumber salad in Oriental salad dressing :-)

This is my own creation after looking into the fridge and I found some apple and some calamansi fruit , hence I came out with this dish

We had this Apple and cucumber Salad with Roast Pork (refer to my previous post) and rice for lunch today





What you will need

30 - 40 ml calamansi juice*
10g calamansi skin, cut into fine strips* 
1 small onion, cut into fine strips too  
1/2 cucumber (local/Malaysia) or 1 Japanese cumumber , cut into 2cm x 2cm strips
1 red apple, cut into 2cm x 2cm strips

Seasonings
3 tablespoon of light soya source
1 teaspoon of sesame oil

Method

1. Cut both the cucumber and apple into same size. You can keep the skin of the apple too.This not only
    make the dish look nice, it also will taste better
2. Mix the seasoning and calamansi juice together (you may increase the seasoning according to your
    preference)
3. Put the apple strips , cucumber strips, calamansi skin strips, small onion strips into a large bowl
4. Pour 2 into 3 and toss well. Serve chilled

Note:

calamansi juice can be replaced with lemon juice
calamansi skin can be replaced with lemon peels


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